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Vologda’s manufacturers are increasing export of products to the Chinese People’s Republic. For 6 months of 2023, the region delivered its products in the amount of USD 9 mln to China, which is 2.5 times more than the same period in 2022.
In the first half of 2023 fish farms of the region (20 organizations) produced 688 tons of fish, by 21% more compared to the last year figure during the same period.
Every 3rd Wednesday of the month, exhibition halls and galleries are free of charge in the Vologda Region. The museum admission is free for Vologda’s schoolchildren and students and residents of the region. Entry to the permanent collections of the Vologda State Museum-Preserve and Vologda Picture Gallery is free; while charges may apply for special exhibitions.
18.07.2023 15:06
Vologda Region is set to participate in RUSSIA EXPO.
All subjects of the country will take part in the large-scale federal project which will start in November 2023 and last till April 2024.
The Tastes of Russia gastronomic festival was held in Moscow on July 7-16. It displayed the diversity and flavour of Russia’s national gastronomic traditions, bringing together more than 70 regions of the country.
18.07.2023 11:29
37,2 tons of Vologda’s ice-cream were delivered to Israel.
Vologda’s ice-cream is notable for natural taste free from vegetable fats and diversity of flavors.
Artists and musicians bring theatre performances, music and dance to Vologda within the framework of the “Summer in the Kremlin” project.
The INNOPROM Trade Fair took place on July 10-13. The main subject of the fair and business program was industrial transition - from challenges to new opportunities.
17.07.2023 15:48
Vologda’s ice-cream was exported to Nigeria.
Under the contracts signed, the “Vologda Ice-Cream”, Vologda-based ice cream manufacturer, exported 9,9 tons of its ice-cream to Nigeria.
Russian Traveler Awards 2023 is an online voting from Russian Traveler magazine dedicated to the main tourist opportunities of Russia - cultural, historical and natural objects, folk crafts and national dishes, festivals, sights and eco-routes.