All News
The UCLG retreat “Eurasia Cities and Global Trends” was held in the Russian city of Kazan on 24-28 May for the first time.
The film festival will gather European cinema lovers and will take an investigative look at young directors and their latest creations.
Kirillov will become home to the traditional historical reenactment festival "Kirillo- Belozersky Siege" on June 24-25.
The festival is aimed at popularization of folk arts and handicrafts. It will be arranged with an active backing of the Vologda City Administration and a Handicrafts Centre “Reznoi Palisad (Carved Fence)”.
The enterprises of the agro-industrial complex of the Vologda Region have mastered new markets. The list of new partners includes the Republic of Cameroon, the Republic of Kenya and Oman. Vologda ice cream and sturgeon caviar are delivered there.
The Vologda Region is famous for the quality and environmental friendliness of the top-quality Vologda products made with local raw materials and using traditional methods - dairy products, world famous Vologda butter, sausage, confectionery, honey, willow herb tea and others.
29.05.2023 09:32
Vologda Region exported 92.5 tons of technical fat to Poland.
Technical fat is made from that part of the animal base, which it is not possible to use in the production of food products. However, it can be successfully used for the manufacture of cosmetics, the production of grease and other technical liquids.
29.05.2023 08:24
Vologda’s ice-cream was delivered to Israel.
Under the contracts signed, the “Vologda Ice-Cream”, Vologda-based ice cream manufacturer, exported 7,4 tons of its ice-cream to Israel in May 2023.
26.05.2023 16:10
Vologda Region will mark Lace Day on May 27th.
27 May is a holiday for Vologda’s lacemakers.
26.05.2023 15:41
Vologda Ivan-tea is exported to Belarus and Germany.
There are unique products in the share of exports from the Vologda Region - e.g. Ivan-tea. A company from the Vologda Region is a full cycle manufacturer (gathering raw materials, processing, packaging) of tea drinks on the basis of the Ivan-tea, using herbs and berries grown in Russia as additives.