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The first batch of ice-cream was sent from Vologda to Israel.
16.05.2024 09:12
Under the contracts signed, the “Vologda Ice-Cream”, Vologda-based ice cream manufacturer, exports its ice-cream notable for natural taste free from vegetable fats and diversity of flavors to Israel.
Vologda Ice-cream company annually produces 30 thousand tons of most delicious ice cream. Chocolate ice, ice cream in small waffle briquettes, ice cream with waffle cups, fruity ice-cream - 250 types all in all are produced by the Vologda Ice-Cream.
Taste and quality of Vologda’s ice-cream is first of all determined by quality of raw materials - milk, cream and butter. The Vologda Ice-Cream cooperates with local farmers who can guarantee sustained high quality of milk and dairy products.
7.9 tons of ice-cream from Vologda were exported to Israel. First, the ice-cream was sent to St. Petersburg, and then by sea to Israel.
In total, 127 tons of Vologda ice cream have been exported to four countries since the beginning of this year - Senegal, Nigeria, Israel and Mongolia.
Economy and Employment, International and Interregional Cooperation, Agriculture